Food & Beer
Author(s): Daniel Burns; Jeppe Jarnit-Bjergsø; Joshua David Stein; Signe Birck (By (photographer))
A book with more than 54 recipes from an internationally acclaimed chef/brewer duo dedicated to elevating and pairing beer with high-end dining.
The debut book by Danish gypsy brewer Jeppe Jarnit-Bjergs of the bar T rst, and Canadian chef Daniel Burns of the Michelin-starred restaurant Luksus--both in a shared space in Greenpoint, Brooklyn where they elevate beer to the level of wine in fine dining.
With a dialogue running throughout the book, Food & Beer examines the vision and philosophy of this duo at the forefront of a new gastronomic movement. With a stunning, bold aesthetic, the design will highlight the dual visions of the authors and the spaces--T rst, which is more rustic and relaxed, and Luksus, which is more sleek and refined.
Foreword by internationally renowned chef Ren Redzepi, co-owner of Noma in Copenhagen.
General Information
- :
- : Phaidon Press Limited
- : Phaidon Press Ltd
- : 1.27006
- : 01 April 2016
- : 270mm X 205mm X 28mm
- : United Kingdom
- : 01 May 2016
- : books
Other Specifications
- : Daniel Burns; Jeppe Jarnit-Bjergsø; Joshua David Stein; Signe Birck (By (photographer))
- : 1
- : English
- : 256