The Best American Food Writing 2019
Author(s): Samin Nosrat (Editor); Silvia Killingsworth (Editor)
New York Times best-selling author and James Beard Award winner Samin Nosrat collects the year's finest writing about food and drink.
Best-selling author and winner of numerous awards, Samin Nosrat, selects the year's top food writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
General Information
- :
- : Houghton Mifflin Harcourt Publishing Company
- : Harcourt Children's Books
- : 45359200.0
- : 01 October 2019
- : .719 Inches X 5.5 Inches X 8.25 Inches
- : books
Other Specifications
- : Samin Nosrat (Editor); Silvia Killingsworth (Editor)
- : English
- : 288
